Vanilla Cake!! *Note that I use affiliate links linking to different products. You may receive discounts and promotions through these.
Ingredients
- 2 cups flour
- 1 cup yoghurt We don’t have an affiliate link for this product because we recommend you buy this fresh!
- 3/4 cup vegetable oil
- 1 cup sugar small
- 1 1/2 tsp baking soda
- 1/2 cup fresh orange juice We don’t have an affiliate link for this product because we recommend you buy this fresh!
- 1 tsp vanilla essence
- 1/2 cup milk only if needed ( We don’t have an affiliate link for this product because we recommend you buy this fresh!)
Instructions
- Remember to preheat your oven at 180 celsius.
- Start of by blending yoghurt, oil and sugar in a bowl at high speed for around 3 minutes.
- Next, add flour, baking soda and orange juice and continue blending the batter for 2 minutes.
- Now add your vanilla essence and if your batter is very thick add some milk (optional)
- Pour your batter into a cake pan lined with parchment paper. We have to bake the cake for 10 minutes at 180 degree.
- Change your oven temperature to 160 degrees after baking it at 180 degree for 10 minutes . Let it bake for 30 minutes.
- Check the cake by poking a toothpick at the edges of cake . If toothpick comes out clean it means cake is baked.
Simple Vanilla Cake
*Note that I use affiliate links linking to different products. You may receive discounts and promotions through these.
Servings: 8
Ingredients
- 2 cups flour
- 1 cup yoghurt We don’t have an affiliate link for this product because we recommend you buy this fresh!
- 3/4 cup vegetable oil
- 1 cup sugar small
- 1 1/2 tsp baking soda
- 1/2 cup fresh orange juice We don’t have an affiliate link for this product because we recommend you buy this fresh!
- 1 tsp vanilla essence
- 1/2 cup milk only if needed ( We don’t have an affiliate link for this product because we recommend you buy this fresh!)
Instructions
- Remember to preheat your oven at 180 celsius.
- Start of by blending yoghurt, oil and sugar in a bowl at high speed for around 3 minutes.
- Next, add flour, baking soda and orange juice and continue blending the batter for 2 minutes.
- Now add your vanilla essence and if your batter is very thick add some milk (optional)
- Pour your batter into a cake pan lined with parchment paper. We have to bake the cake for 10 minutes at 180 degree.
- Change your oven temperature to 160 degrees after baking it at 180 degree for 10 minutes . Let it bake for 30 minutes.
- Check the cake by poking a toothpick at the edges of cake . If toothpick comes out clean it means cake is baked.
