Easy Kiwi Mojito
Servings 2
Ingredients
- 1 kiwi - FRESH FRESH FRESH
- 1 1/2 tbsp. ground sugar - the reason we use ground sugar is that granulated sugar is way too fat and won't mix well in the drink
- 5-6 fresh mint leaves - This is not necessary you only need to use it if you want a fresh garnish of mint leaves.
- 1/2 inch peeled ginger
- 1 can of soda we used Watson's but you can also try sprite
- 1 tsp lemon juice
Instructions
- First, peel your kiwi and dice it. Now add your diced kiwis in a ziplock and add sugar in it as well. Now that your kiwi and sugar are in a bag, use a rolling pin to smash it into a sorbet-like paste.
- Now take a tall glass or a jug (we used a tall glass) and place mint leaves, ginger, and your slices of lemon at the bottom of your glass/jug.
- Now use a pestle to pound all the ingredients we put into the glass.
- Now add your kiwi paste and lemon that we made before in your glass/jug as well and mix everything in your glass/jug together.
- Add your ice to inside the glass then add your soda ( remember not to shake it? ) on top of it. If you want, beautify your drink by garnishing some mint leaves on top.