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Recipes shouldn’t be complicated. Especially salad recipes, because that defies the whole point. For me, salads should be nutritious, delicious but most importantly- easy to make.
Summer is the perfect season for salads; and this specific salad is one of my friend and family favourites. I am a massive fan of mint, I just love the fresh spicy flavour they bring to anything and everything ?.
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Beetroot & Orange Salad
- Big Salad Bowl
- Small Bowl
- Knife
- 1 medium-sized beetroot (boiled)
- 1 orange (peeled and sliced)
- ⅓ cup mint leaves (roughly crushed)
- 1 tbsp pine nuts (roasted)
- 11/2 tbsp balsamic vinegar
- ½ tsp lime juice
- ¼ tsp black pepper powder
- Sea salt (according to taste)
- Cut the beetroot and oranges into thin slices.
- Take a small bowl and mix balsamic vinegar, lemon juice, and black pepper together to form your dressing.
- Take a big bowl, assemble beetroot, oranges, and mint leaves together. Pour the dressing on it.
- Mix everything nicely. Finally, sprinkle salt on the salad and pine nuts, and voila!
